Perencah Asam Pedas

Price : USD1.50 (1 x 70 gm)
Serving : up to 3 person

Suggestion : Suitable types of fish are stingray, Spanish mackerel or herring. You may also add ginger bud. For Chicken/Meat Asam Pedas, substitute laksa leaves with kaffir leaves.

Ingredients : Dried Chili, Shallot, Garlic, Tamarind, Shrimp Paste, Ginger, Turmeric, Salt, Cooking Oil and Permitted Flavour Enhancer

Note : One of top housewife choice. Best Seller in Malaysia